Szechuan Tokyo ~ : Appetizers From the Kitchen

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JAPANESE MENU > Appetizers From the Kitchen

Appetizers From the Kitchen

J12. Edamame - $3.95 - Steamed soy bean

J13. Vegetable Gyoza - $4.95 - Steamed dumplings.

J14. Pork Gyoza - $5.25 - Pan fried dumplings

J15. Age Tofu - $4.95 - Fried bean curd w. tempura sauce

J16. Tatsuta~Age - $4.25 - Fried chicken tenders

J17. Beef Negimaki - $6.95 - Scallions wrapped in thinly beef, served w. sauce

J18. Shumai - $4.95 - Steamed shrimp dumplings

J19. Harumaki - $4.95 - Japanese spring roll

J20. Yakitori - $5.95 - Chicken skewers served w. sauce

J21. Soft Shell Crab - $9.95 - Tempura batter.

J23. Beef Kushiyaki - $7.95 - Beef skewers served w. sauce

J24. Shrimp Tempura - $6.95 - Only shrimp

J25. Vegetable Tempura - $4.50 - Assorted vegetable w. tempura batter

J26. Tokyo Five Chicken - $6.95

J28. Shrimp & Vegetable Tempura - $6.95 - Shrimp and vegetable with tempura batter.

J28a. Rock Shrimp - $6.95