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Dinner Menu Dinner Menu
Spring Run offers an appetizing variety of Dinner menu choices ensuring your favorite meals will be truly enjoyed and remembered.
  • Served 5:00-7:00 PM on Tuesday
  • 5:30-8:30 PM Wednesday and Friday
    (Please select your "Curbside Pick Up" times during dinner hours except on Club Event Nights. Please check the Calendar.)

  • The Bar Menu is available 3:00 PM-7:00 PM Monday and Wednesday-Sunday

  • Please inform us of any allergies or special dietary requests


Starters
French Onion Soup - $4.85 - Crock full, topped with thick crouton and melted provolone.
Shrimp Martini - $6.95 - Gulf Shrimp with shredded lettuce & cocktail sauce.
Escargot - $6.95 - Baked in herbed garlic butter with toast sticks.
Thai Spring Rolls - $6.95 - Just like Bangkok's, served with peanut dipping sauce.


Old Fashioned Favorites
Gourmet Mac N' Cheese - $15.95 - Macaroni, creamy Fontina cheese, blackened chicken and andouille sausage.
Southern Fried Chicken - $15.95 - Half a chicken, extra crispy coating and juicy on the inside! Served with a cup of soup or house salad and your choice of chef's potato du jour, baked potato or baked sweet potato and vegetable du jour.
Sirloin Burger- - $9.50 - Hand pattied sirloin grilled to perfection with choice of cheese. Served on toasted Kaiser bun with side.
Classic Cobb Salad - $12.95 - Mixed Greens, chicken, avocado, tomatoes, bacon, egg, and blue cheese.


Signatures Entrees
  • Served With Cup of Soup or House Salad
  • Choice of Chef's Potato Du Jour, Baked Potato, Baked Sweet Potato, and Vegetable du Jour
Madrid Chicken - $17.95 - Pan seared and topped with Serrano ham and a sun dried tomato bernaise.
Char-Crust Prime Rib - Slow roast with juices seared in Au Jus. King 25.95 - Queen 20.95
Filet Mignon - $24.95 - Center cut beef filet grilled and topped with balsamic brown butter.
Scallops Alla Toscana - $19.95 - Seared scallops with yukon-tomato ragout and roasted garlic mascarpone.
Miso Glazed Sea Bass - $24.95 - Broiled sea bass on a mango, pea shoot, and scallion sticky rice cake.
Crabby Grouper - $23.95 - Gulf grouper topped with blue crab butter, cured lemons, tomato, and fennel.


Desserts
Homemade specialties daily
Chocolate Fantasy Cake - $4.75 - Triple Chocolate Cake with Milk Chocolate Ganach
Creme Brulee Cheesecake - $4.75 - Vanilla Bean and Brown Sugar Cheesecake Topped with Chef's Homemade Caramel
Snickers Pie - $4.75 - Everything That's In A Snickers Bar!
 


Beverages
Coke - $1.75
Diet Coke - $1.75
Sprite - $1.75
Lemonade - $1.75
Ice Tea - $1.75
Root Beer - $1.75
We are currently closed,
but you may order in advance.
November 21, 2009
Hours of Operation

Mon-Sat
11:00-3:00

Dinner
Tues 5-7:00
Wed & Fri 5:30-8:30

Sun 10:00-2:00

Bar Menu
Mon & Wed-Sun
3:00-7:00PM

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