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Lili's 57 We are currently closed, but you may order in advance.
November 21, 2009
Mon-Thu 11:00am-11:00pm
Fri-Sat 11:00am-11:30pm
Sun 12:00am-11:00pm
Appetizers

Soups

Chef's Specialties

Sizzling Platters

Noodle Soup (Big Bowl)

Seafood

Chicken

Beef

Pork

Vegetable

Salads

Fried Rice & Noodle Dishs

Sushi Appetizer

Sushi Entrees

Sushi or Sashimi Ala Carte

Chef's Special Rolls

Rolls or Hand Rolls

Lili's Lunch Menu

Beverages & Ice Cream

Gluten Free Menu

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Appetizers
1. Chicken and Pine Nuts Lettuce Wrap - $9.95 - Wok tossed, zesty brown sauce, lettuce leaves, pine nuts.
2. BBQ Spare Ribs - $10.25 - Honey glazed.
2B. Boneless Ribs - $8.95 - Honey Glazed.
3. Classic Egg Roll - $2.50
4. Vegetable Spring Roll - $2.25
5. Steamed Dumplings (6) - $5.95 - Choice of shrimp, pork or vegetables with soy dip.
6. Bangkok Roll - $7.50 - Crisp roll with chicken, mushrooms, tinge of curry, mango & tomato vinaigrette.
6A. Thai Duck Roll - $9.95 - Duck meat, cucumbers, jicama, carrots, lettuce, scallion wrapped, in rolled white bread w/a spicy tangy sauce and mini crackers.
7. Fresh Saigon Rolls - $6.50 - With mango, avocado, soba, mint dip, served chilled but not fried.
8. Scallion Pancake - $5.50
8A. Roti Canai - $5.95 - Crispy Indian pancake with mild curry dip.
Spicy 9. Sesame Wontons - $5.95 - Shrimp & pork wontons, soy, red oil & sesame peanut sauce.
Spicy 10. Cold Sesame Noodles - $5.95 - Soft lo mein noodles tossed in cold sesame sauce.
11. Fried Pork Dumpling - $5.95
Spicy 12. Satay Chicken/Beef - $7.50 - Char broiled on skewers, roasted mild spicy peanut dip.
Spicy 13A. Rock Shrimp Tempura - $9.95 - Crispy, lightly battered and glazed with citrus mayonnaise.