Gary's Seafood Specialties, Inc.
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SPECIALTY FOODS

> Fowl

Fowl
Duck Breast Moullard 2# avg. - $9.37 - PRICED BY THE POUND
Muscovy Hen Breast B/O 6-8oz - $16.95
Muscovy Drake Breast - $14.66
Fresh Duck Legs - $5.17 - PRICED BY THE POUND
Ostrich Tenderloin - $16.38 - PRICED BY THE POUND
Whole Poussin 15oz avg. - $5.46 - PRICED - EACH
Bnls Poussin - $6.44 - PRICED - EACH
Whole Squab 15 - 17oz - $9.60 - PRICED - EACH
Duck Fat - $4.32 - PRICED BY THE POUND
Whole Pheasant 4#avg. - $6.32 - PRICED BY THE POUND
Pheasant Airline Breast 8-10oz - $15.23 - PRICED BY THE POUND
Whole Muscovy Ducks - $5.65 - PRICED BY THE POUND
Natural Air Chilled Chicken - PRICED BY THE POUND
Quail Eggs - $0.35 - PRICED - EACH
Quail Whole Fresh 4-5oz - $3.62 - PRICED - EACH
 
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November 21, 2009


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